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海闊天空
Saturday, October 10, 2009
中西合璧
我的最爱
蓝莓马芬
鑊烧鸡排
光光亮亮,松松鸾鸾,加上了好滑的班兰馅....嗯,
班兰蛋黄酥
,不但好吃,而且吃得很舒服!拿了些给我家婆配咖啡乌当早餐,她高兴得不得了。
第一次尝试烘的
蓝莓马芬
,效果也不做。
哇!师傅厨房笔记的
鑊烧鸡排
就更不得了,吃到我Sherell & NaNa 查点要连碟也吃掉...哈哈哈
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Sherrie
Well, I am one who will give my BEST to my LOVED ONES and FRIENDS, even if they can only give me a GOOD. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
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