'Rainbow' Ang Gu Kuehs

KOK KOK right, KOK KOK left, KOK KOK up & down.... while our Aunty Irene is busy doing the steaming, as well as cutting the Ang Gu Kueh for us to try.



Steaming Ang Gu Kuehs

4 Pairs of hands, 5 hours of hard work and finally our Rainbow Ang Gu Kuehs are ready. Thanks to Aunty Irene.

我的发糕 和 番薯'炸'蛋

我的not very 发的大小发糕

1st stage of 'moulding' my 番薯'炸'蛋, the alphabets & LOVE are my daughter's creation.

The golden 番薯'炸' alphabets 好晶亮!

球形 和 doughnut 形 番薯'炸'蛋

See! all the alphabets 番薯'炸'蛋 finished by Sherell...hahaha

晚餐，冰皮月饼，古筝表演

简单的三菜一汤就是我们今晚的晚餐了。


















My First Try of the 冰皮月饼 on Wednesday night, with the help of Nana. He was so excited when he saw me bringing out all the ingredients. He quickly put down what he was doing and went to wash his hands. Though result was not good but it was indeed a good try






Last Saturday, Nana's School Guzheng Troupe was invited to give a performance at Elias Community Centre on celebration of the MoonCake Festival. The 2 songs played were 小白船 和 採磨菇的小姑娘。We were present to give him our supports.

My 1st Enzymes done on 11Sep07 我的第一个酵素

等了这么久，终于做了我生命中的第一个酵素。我会再接再力的。。。

Small Celebration - 9th Sep 2007

NaNa tasting Fish Baked Rice


Fish&Chips


Smoked Chicken


Spaghetti with cheese


Soup of the Day


NaNa make a WISH



Cake cutting


For the whole month, we had been thinking where to celebrate NaNa's birthday. Finally NaNa himself, suggested going Swenson. The nearest was at WhiteSand Shopping Centre, instead we went for the Parkway Parade. Planning to share the earthquake after the main course, but in the end, all of us were too full to consider desserts, & not forgetting we had our home-made birthday cake too.

Birthday Cake For My Son 我儿子的生日蛋糕

Sponge cake sliced into 3 pieces, using 师傅的方法, ready for the spreading the fruits




1st layer of fruits being spread evenly




Piled up into 3 layers




Spread on with whipping cream, look at the sharp and unique corner of my cake, 都是师傅巧妙的手工




Finally, my son's Birthday cake is ready for posting




Emm...very delicious

All these years, i used to get my kids' birthday cakes from the confectionery shop. 可是幸运的认识了Aunty Irene, my inspiration inspired me to bake a cake myself. This is the MOST BEAUTIFUL CAKE I EVER HAD IN MY LIFE, . 因为这可是我亲手做的，当然少不了师傅的指导。Without guidance from Aunty Irene, i will not be able to produce such a wonderful cake. 我儿子终于吃到了妈妈亲手为他做的生日蛋糕，他今年的生日肯定比往年开心。我希望以后每年都能为每个家里人和好朋友做生日蛋糕，让他们也和我一样开心 。

My Home-Grown Chillies 我的小辣椒

Last Sunday, when i came home, my son ran to the door and said,, Mummy, dun come in first, put on your slippers. I was so scared, thinking what had happen. He brought me to the chilli plant and showed me... My chilli plants finally 'give birth' to 4 chillies...2 green on 1 plant, 1 red and 1 green on the other. We were so happy, as we had been waiting for this moment for about a year le. My son, so cute, he said better talk softly as not to let the neighbours heard or they might pluck our chillies away, he even ask me, are we going to pluck the chillies and EAT them or leave it on the plants, but it will rot one day.

Photos Taken During Baking Hours on 1stSep07

Mabel's godsis & Violet 粉樱



Wow...Busy creating sweet buns


Lending helping hands to making mini mooncakes...


Same time revising mooncakes' baking...月饼复习

Sweet Buns baked on 1stSep07 我的甜甜包

哈哈哈... my dough 发 till so HIGH!!! I really cannot believe it...




1st stage of my sweet sweet buns。。。第一步骤的甜甜包




See..the creative pattern of my sweet sweet buns..created with help of Aunty Irene
师傅和我的创作




WOW!..my buns are ready. These 3 has the most unique pattern, esp the one in the rear front. Its the latest creative exhibit of Aunty Irene （师傅最新的创作）and she said so far i am the only one who has this pattern... 羡慕吗！




The 2 round buns has cheese in it, follow by the hotdog bun and the one in front is my real real creative. It was an ugly creative of mine but after baked it looks so so different。。。真的是 。。。‘包熟十八变’




4 small hotdog buns, 2 plain long buns sprinkled with sugar. The centre is another 'curled' bun

Last Saturday, i reached Aunty Irene's house at 10+, wanting to make sweet buns and pure chocolate cake. Following was new member, Mabel and her godsis who came around 11, to make mooncakes. Fenying was also there after her Vitagen Roadshow at Chai Chee Blk 36. She made many guesses who we are but none was right. She only remember me who supported her at the Vitagen Roadshow at Pasir Ris Elias, when i mentioned Thomas. Of course we had photograph session with many laughters. Nicole joined us late afternoon also to make mooncakes. I stayed till around 7.30pm, only managed to get my sweet buns done. But never mind, my time spent there was worth as i had gained 2 'revisions' on making mooncakes and now i had more confidence.