我的not very 发的大小发糕
1st stage of 'moulding' my 番薯'炸'蛋, the alphabets & LOVE are my daughter's creation.
The golden 番薯'炸' alphabets 好晶亮!
球形 和 doughnut 形 番薯'炸'蛋
See! all the alphabets 番薯'炸'蛋 finished by Sherell...hahaha
Monday, September 24, 2007
我的发糕 和 番薯'炸'蛋
我的not very 发的大小发糕1st stage of 'moulding' my 番薯'炸'蛋, the alphabets & LOVE are my daughter's creation.
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16 comments:
What does the S G H stand for?
haha... look good to eat. I hor very pai sei, I tried once but the dough too wet and sticky lay cannot shaped it.
I follow aunty irene receipe from 972, still not successful, any advice?
Xueli
It's fun making all tis with your kids right? Alphabets 番薯'炸'蛋,cute!
Hi somewhere, good question, i also laugh when i c S G H..Tats the initial of my daughter & her best friend.
Mabel, maybe a little too much coconut isit? i also follow Aunty Irene 972 recipe.
haha Adeline, when i make 发糕, she also ask can make shapes anot?
XueLi
好有创意哦！做的好！加油！加油！
Thank you Aunty Irene, 我会加油的becos not only me but my kids are also getting more and more addicted to baking le! hahaha
Xueli,
Very creative and good idea to make alphabets sweet potato dougnut.The taste are very good, right? My son and me loves to eat too!I found that it is very simple and easy to make.
Xueli,
Very nice and creative 的蕃薯蛋。发糕也不错。
Xueli;
I thought "发糕" is brown in colour...
Your "蕃薯蛋" is nice but why choose S.G.H., may I know is there any meaning for this letters ?
S.G.H. is a sensitive letters...hahaha
haha Anthony, i also have the same thinking like you, i laugh out loud at 新加坡中央医院. My daughter name Sherell, so S is her initial, G H is the initial of her best friend lor...
i also find the colour light, maybe becos the sugar i use is light brown sugar, thats why colour is light...nv mind next time i do rainbow colour to make up for this...ok,,,嘻嘻, aniway thanks for the comment.
Thanks Joanne, taste of both also very nice. The 发糕 very soft, 番薯蛋 skin crispy
Thanks Eileen, but my 发糕 not very 发leh, i will try again.
Xueli
Good idea leh! Maybe next time i should try using mould with different shape for 发糕.
Xueli
I made my sweet potato liao, hehe okay lah. edible.
You going to Aunty Irene place tomorrow?
Mabel
The sweet potato ball very nice, right? my daughter all the big ones..hahaha
Yes i goin to Aunty Irene hse to make Ang Ku Kueh, cant wait till tomorrow leh!
Mabel
The sweet potato ball very nice, right? my daughter all the big ones..hahaha
Yes i goin to Aunty Irene hse to make Ang Ku Kueh, cant wait till tomorrow leh!
Xueli,
I think tomorrow will have alot bloggers going to aunty irene place.
I know Carol going also, i met Carol at Bryan Laoshi talk, now she go more often then me liao.haha.
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